That moment you finish dinner and all you crave is something dark, chocolatey and delicious, but also healthy.
Enter the chocolate peanut butter banana frozen smoothie bowl.
It’s ready in 5 minutes or less, this creamy creation is full of fibre and protein from the choc banana frozen smoothie cubes, with a naughty but nice addition of peanut butter and melted dark chocolate.
Ingredients (Serves 2 - 3)
- 2 medium frozen bananas, cut into pieces
- 6 choc banana smoothie cubes
- 2 tablespoons of crunchy natural peanut butter
- 40 grams melted 70% dark chocolate, plus extra to serve
- ⅓ - ½ cup unsweetened almond or coconut milk
How to make this smoothie bowl
Place all ingredients (including your Super Cubes), except the almond milk into a high-speed blender or food processor
Add a small amount of milk and turn blender on high for 1 minute. Stop and scrape down sides of machine and add more almond milk if necessary
Continue to process the mixture, adding milk as needed, until it becomes thick, smooth and creamy
Divide mixture between serving bowls and drizzle with extra melted dark chocolate then grab a spoon and enjoy!
What’s good about this bowl?
Smoothie bowls in summer are the best!
It’s like ice cream, only better as you get fibre from the bananas, a hit of protein from the Super Cubes, and healthy fats to keep your blood sugar levels stable from crunchy peanut butter.
This bowl in particular is dairy free, making it vegan friendly and suitable for those with food intolerances.